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BioGrow
BioGrow
BioGrow

About Biogrow

From Nature to You…

Biogrow was founded in the year 1993 on the principle of providing good health based on the concept of Nature with the objective to inspire your trust and confidence while providing innovative solutions to improve people’s health.

With more than 20 years of existence in Malaysia, Biogrow continues to develop high quality, safe and effective healthcare products using the purest and natural ingredients backed by the latest scientific research to create cutting edge formulas.

We are committed to offer top quality products that are manufactured in compliance with the standards of Good Manufacturing Practice (GMP) and strict quality control according to the Ministry of Health (MOH), Malaysia.

We strive to fulfil the needs of people in different stages of life, empowering our consumers with knowledge about nutrition, health and wellness to steer them towards good health.

Today, Biogrow’s product line can be broadly categorised into 3 main categories:

1.   Functional Food Products

  • Oat BG22 range of products, ProGut, HPF-5 PLUS, Mixed Berries with Multi Enzymes

2.   Health Supplements

  • RE-NATURED Vitamins & Minerals (Biogrow-VITE, Biogrow-MIN, Biogrow-BM, Biogrow-ES, Biogrow-Citrus), Probiotics 2B, Probiotics Kids Powder

3.   Natural & Traditional Supplements

  • SmoFlo Capsule, OPTIbrite E Capsule, Ginkgo Phytosome, Garlic Hawthorn, Bee Propolis
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Each Tablet Contains the Following RE-NATURED® Food Complexes:

 

RE-NATURED® Nutrients

Amount per Tablet

Boron in Baker’s Yeast

(equiv. to Boron 500mcg)

50mg

Calcium in Baker’s Yeast

(equiv. to Calcium 15mg)

300mg

GTF Chromium in Brewer’s Yeast

(equiv. to Chromium 16.8mcg)

8mg

Copper in Baker’s Yeast

(equiv. to Copper 100mcg)

10mg

Iodine in Baker’s Yeast

(equiv. to Iodine 33.5mcg)

2mg

Iron in Baker’s Yeast

(equiv. to Iron 3mg)

60mg

Lithium in Baker’s Yeast

(equiv. to Lithium 117mcg)

11mg

Magnesium in Baker’s Yeast

(equiv. to Magnesium 5mg)

98mg

Manganese in Baker’s Yeast

(equiv. to Manganese 700mcg)

14mg

Molybdenum in Baker’s Yeast

(equiv. to Molybdenum 12.6mcg)

6mg

Nickel in Baker’s Yeast

(equiv. to Nickel 67mcg)

67mg

Phosphorus in Baker’s Yeast

(equiv. to Phosphorus 2mg)

40mg

Potassium in Baker’s Yeast

(equiv. to Potassium 5mg)

99mg

Selenium in Baker’s Yeast

(equiv. to Selenium 16.7mcg)

16.7mg

Silicon in Baker’s Yeast

(equiv. to Silicon 12.5mcg)

1mg

Vanadium in Baker’s Yeast

(equiv. to Vanadium 8.5mcg)

8mg

Zinc in Baker’s Yeast

(equiv. to Zinc 2mg)

40mg

 

RM82.00

Nutrition Information:

Serving size: 1 scoop (≈ 16 g)

 

Per Serving (1 scoop ≈ 16 g)

Per 100 g

Energy

227 kJ

1416 kJ

Calories

54 kcal

337 kcal

Total Carbohydrate

4.0 g

25.0 g

      of which wheat resistant dextrin

2.9 g

18.4 g

Protein

9.8 g

61.0 g

Total Fat

0.5 g

2.8 g

Calcium

240.0 mg

1500.0 mg

Magnesium

8.0 mg

50.0 mg

Vitamin D3

10.0 µg

62.5 µg

Vitamin K2 (as Menaquinone, MK-7)

10.0 µg

62.5 µg

 

RM55.00

Nutrition Information:

Serving size: 1 scoop (≈ 16 g)

 

Per Serving (1 scoop ≈ 16 g)

Per 100 g

Energy

227 kJ

1416 kJ

Calories

54 kcal

337 kcal

Total Carbohydrate

4.0 g

25.0 g

      of which wheat resistant dextrin

2.9 g

18.4 g

Protein

9.8 g

61.0 g

Total Fat

0.5 g

2.8 g

Calcium

240.0 mg

1500.0 mg

Magnesium

8.0 mg

50.0 mg

Vitamin D3

10.0 µg

62.5 µg

Vitamin K2 (as Menaquinone, MK-7)

10.0 µg

62.5 µg

 

RM110.00

Each Film Coated Tablet Contains: 

Ingredient

Amount per Tablet

Ginkgo Biloba Phytosome

(Equiv. Ginkgo Biloba leaf dry 2.16gm)

 

Providing:
(Equiv. Ginko Biloba ginko flavonglycosides 9.60mg)
(Equiv. Ginko Biloba ginkolides and bilobalide 2.82mg)

120mg

RM49.00

Each Film Coated Tablet Contains: 

Ingredient

Amount per Tablet

Ginkgo Biloba Phytosome

(Equiv. Ginkgo Biloba leaf dry 2.16gm)

 

Providing:
(Equiv. Ginko Biloba ginko flavonglycosides 9.60mg)
(Equiv. Ginko Biloba ginkolides and bilobalide 2.82mg)

120mg

RM97.00

Each Film Coated Tablet Contains:

 

Ingredient

Amount per Tablet

Garlic (Allium Sativum bulb powder)

(Equiv. to Allicin 800mcg)

100mg

Hawthorn (Crataegus laevigata fruit ext. dry conc. 4:1)

(Equiv. to Crataegus laevigata dry fruit 1200mg)

300mg

RM44.00

Each Tablet Contains the Following RE-NATURED® Food Complexes:

RE-NATURED® Nutrients

Amount per Tablet

Vitamin E in Vegetable Oil

(equiv. to Vitamin E 25IU)

100mg

Selenium in Baker’s Yeast

(equiv. to Selenium 25mcg)

25mg

Beta Carotene in Carrot conc.

(equiv. to Beta Carotene 1,250IU)

25mg

RM33.00

Each Tablet Contains the Following RE-NATURED® Food Complexes:

RE-NATURED® Nutrients

Amount per Tablet

Vitamin E in Vegetable Oil

(equiv. to Vitamin E 25IU)

100mg

Selenium in Baker’s Yeast

(equiv. to Selenium 25mcg)

25mg

Beta Carotene in Carrot conc.

(equiv. to Beta Carotene 1,250IU)

25mg

RM65.00

Each Tablet Contains the Following RE-NATURED® Food Complexes:

 

RE-NATURED® Nutrients

Amount per Tablet

Vitamin C in Citrus Fruit Media

(equiv. to Vitamin C 200mg)

800mg

Food Factors

Amount per Tablet

Rutin

200mg

RM41.50

Each Tablet Contains the Following RE-NATURED® Food Complexes:

 

RE-NATURED® Nutrients

Amount per Tablet

Vitamin C in Citrus Fruit Media

(equiv. to Vitamin C 200mg)

800mg

Food Factors

Amount per Tablet

Rutin

200mg

RM81.90

Each Tablet Contains the Following RE-NATURED® Food Complexes:

 

RE-NATURED® Nutrients

Amount per Tablet

Vitamin B1 in Brewer’s Yeast conc.

(equiv. to Vitamin B1 5mg)

20mg

Vitamin B2 in Brewer’s Yeast conc.

(equiv. to Vitamin B2 5mg)

50mg

Vitamin B6 in Brewer’s Yeast conc.

(equiv. to Vitamin B6 12.5mg)

62mg

Vitamin B12 in Brewer’s Yeast conc.

(equiv. to Vitamin B12 6mcg)

1mg

Biotin in Soy Conc.

(equiv. to Biotin 150mcg)

30mg

Folic Acid in Alfalfa conc.

(equiv. to Folic Acid 250mcg)

25mg

Niacinamide in Baker’s Yeast conc.

(equiv. to Niacinamide 25mg)

100mg

Pantothenic Acid in Baker’s Yeast conc.

(equiv. to Pantothenic Acid 10mg)

40mg

Choline in Soy conc.

(equiv. to Choline 20mg)

80mg

Inositol in Corn Meal conc.

(equiv. to Inositol 20mg)

80mg

PABA in Baker’s Yeast conc.

(equiv. to PABA 5mg)

20mg

GTF Chromium in Brewer’s Yeast

(equiv. to Chromium 25mcg)

12mg

Copper in Baker’s Yeast

(equiv. to Copper 25mcg)

2mg

Iron in Baker’s Yeast

(equiv. to Iron 225mcg)

4mg

Magnesium in Baker’s Yeast

(equiv. to Magnesium 5mg)

100mg

Manganese in Baker’s Yeast

(equiv. to Manganese 250mcg)

4mg

Molybdenum in Baker’s Yeast

(equiv. to Molybdenum 5mcg)

2mg

Zinc in Baker’s Yeast

(equiv. to Zinc 150mcg)

3mg

 

RM39.25

Each Tablet Contains the Following RE-NATURED® Food Complexes:

 

RE-NATURED® Nutrients

Amount per Tablet

Vitamin B1 in Brewer’s Yeast conc.

(equiv. to Vitamin B1 5mg)

20mg

Vitamin B2 in Brewer’s Yeast conc.

(equiv. to Vitamin B2 5mg)

50mg

Vitamin B6 in Brewer’s Yeast conc.

(equiv. to Vitamin B6 12.5mg)

62mg

Vitamin B12 in Brewer’s Yeast conc.

(equiv. to Vitamin B12 6mcg)

1mg

Biotin in Soy Conc.

(equiv. to Biotin 150mcg)

30mg

Folic Acid in Alfalfa conc.

(equiv. to Folic Acid 250mcg)

25mg

Niacinamide in Baker’s Yeast conc.

(equiv. to Niacinamide 25mg)

100mg

Pantothenic Acid in Baker’s Yeast conc.

(equiv. to Pantothenic Acid 10mg)

40mg

Choline in Soy conc.

(equiv. to Choline 20mg)

80mg

Inositol in Corn Meal conc.

(equiv. to Inositol 20mg)

80mg

PABA in Baker’s Yeast conc.

(equiv. to PABA 5mg)

20mg

GTF Chromium in Brewer’s Yeast

(equiv. to Chromium 25mcg)

12mg

Copper in Baker’s Yeast

(equiv. to Copper 25mcg)

2mg

Iron in Baker’s Yeast

(equiv. to Iron 225mcg)

4mg

Magnesium in Baker’s Yeast

(equiv. to Magnesium 5mg)

100mg

Manganese in Baker’s Yeast

(equiv. to Manganese 250mcg)

4mg

Molybdenum in Baker’s Yeast

(equiv. to Molybdenum 5mcg)

2mg

Zinc in Baker’s Yeast

(equiv. to Zinc 150mcg)

3mg

 

RM77.90

Each Film Coated Tablet Contains:

Ingredient

Amount per Tablet

Propolis (ext. dry conc. 5:1)

(Equiv. Fresh Propolis 500.00mg)

100mg

RM33.00

Each Film Coated Tablet Contains:

Ingredient

Amount per Tablet

Propolis (ext. dry conc. 5:1)

(Equiv. Fresh Propolis 500.00mg)

100mg

RM60.00